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Legendary Wines From Spain’s Vineyards & Winemakers
Wines from Spain
A big jar of ocean-y blackness. Are you making arroz negro ("black rice") for a crowd? You need ink! This handy jar of squid/cuttlefish ink will make many batches of arroz negro, calamares en su tinta (squid in ink), or fresh black pasta. Keep refrigerated after opening. It also freezes well. IMPORTED.
Ingredients: Cuttlefish ink, water, salt, and stabilizer (sodium carboxymethyl cellulose)
PLEASE NOTE: This item is shelf-stable. It requires no refrigeration until the package is opened and does not need to be shipped with ice packs or via a faster shipping method.
Spanish chorizo was what I needed.
Rich tomato flavor. Great thick consistency.
Thank you for the kind help and great suggestions! Beautiful space and gorgeous items for sale.
One of many great products offered by Spanish Table. Very good for tapas.
Tasty. Reminded me of a monkfish stew lunch at a seaside restaurant in Fisterra.
It was delicious just as you were having the biggest chorizo
This was a versatile addition to our cheese board AND over good vanilla ice cream. Probably would be delicious over warm brownies too yumyum.
fantastic choices and tastes - can't go wrong.
Excellent product. The Bees must be happy in Spain!
Great flavor, and so much better than grocery store paprika!
We love Chorizo Bilbao! My husband's paella wouldn't be as fabulous without this delicious chorizo. We love Spanish Table!
Delicious wine consumed on a Friday end of Summer evening. I don’t have the lexicon to truly do it justice so simply try it. Nicest Portuguese wine in a while!
Spanish chorizo was what I needed.
Rich tomato flavor. Great thick consistency.
Thank you for the kind help and great suggestions! Beautiful space and gorgeous items for sale.