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The Spanish Table Crianza Wine Club is a monthly subscription to 2 bottles of Spanish or Portuguese red wines. You give the gift once, and we make sure the person you're gifting to gets three different drops of delicious.
The person you are gifting this to will receive two bottles of red wine per month. You can choose to have them pick up in any of our three SF Bay Area stores or you can have the wines shipped at a reasonable additional cost.
* For full description of Club membership benefits and obligations, please visit our Wine Club terms and conditions.
I've enjoyed the Pimenton varieties from Rey Da La Vera for probably a dozen years (but we don't use it all that frequently, I just finished a pair of 2.6 oz tins (Picante and Dulce) after that length of time), and found The Spanish Table as a source for both Dulce and Picante, also Agrodulce (which I hadn't been able to find way back then). As far as smoked paprika goes, I'd rate this very highly.
A beautiful piece! I’m so happy that I now own one. ¡Y olé!
These are the best white anchovies I’ve ever had.
These anchovies are unequivocally the most delicious I’ve had stateside. Shipping was thoughtful and secure. Will definitely be ordering again!
This is an excellent wine. Definitely recommend.
My kids cannot drink milk without Cola Cao. Love the taste !
So happy to have found these beautiful flan molds. Made in Spain! I will be purchasing a few in every size, excellent quality and great costumer service. Thank you!
The team did a great job! They helped me pick out a wine and included a card so my client knew who had sent it. Thanks!
Delicious wine consumed on a Friday end of Summer evening. I don’t have the lexicon to truly do it justice so simply try it. Nicest Portuguese wine in a while!
Delivered right on time. Carefully wrapped!
Great service ! Yummy
Delicious wine consumed on a Friday end of Summer evening. I don’t have the lexicon to truly do it justice so simply try it. Nicest Portuguese wine in a while!
Delicious
I've enjoyed the Pimenton varieties from Rey Da La Vera for probably a dozen years (but we don't use it all that frequently, I just finished a pair of 2.6 oz tins (Picante and Dulce) after that length of time), and found The Spanish Table as a source for both Dulce and Picante, also Agrodulce (which I hadn't been able to find way back then). As far as smoked paprika goes, I'd rate this very highly.
A beautiful piece! I’m so happy that I now own one. ¡Y olé!
Damn they are good.