Olasagasti Tuna Fillets With White Beans (Atun A La Toscana)

Olasagasti Tuna Fillets With White Beans (Atun A La Toscana) - The Spanish Table

Olasagasti Tuna Fillets With White Beans (Atun A La Toscana)

The history of Olasagasti started with a Sicilian immigrant who ended up in Getaria in Basque Country and married a local Basque woman with the last name of Olasagasti. Their grandchild started this company in 1929 and named it after his grandmother. Hence some of the more Italian-style influence you see on there products like this Tuscan-style tuna..
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