Food of Morocco, The : Paula Wolfert

Food of Morocco, The : Paula Wolfert
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Hardcover | COOKING/Regional & Cultural / African
Lavishly illustrated with stunning color photographs, the definitive guide to Moroccan food by the undisputed queen of Mediterranean cooking, packed with tantalizing recipes and techniques for the modern cook“Paula Wolfert is perhaps the single most influential cook and author among the professional chefs of my generation.”—Mario Batali
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