Pintxos: Small Plates In The Basque Tradition, by Gerald Hirigoyen

Pintxos: Small Plates In The Basque Tradition, by Gerald Hirigoyen
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Many of you may know Hirigoyen from his popular San Francisco based restaurants. These Basque inspired tapas are finely tuned with wine pairing notes. Recipes include caramelized baby onions with Idiazabal cheese and fried calamari with romesco sauce. Hardback.
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Pintxos: Small Plates In The Basque Tradition, by Gerald Hirigoyen
Berkeley
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1814 San Pablo Ave
Berkeley CA 94702
United States
+15105481383
San Francisco
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130 Clement St
San Francisco CA 94118
United States
+14157026199