Ferrer Tomate Frito with Olive Oil

Ferrer Fried Tomato with Olive Oil - The Spanish Table

Ferrer Tomate Frito with Olive Oil

Indispensable! How many recipes start with sautéing garlic and tomato in a little olive oil? Ferrer saves you that step with this slightly chunky-textured, richly flavored "fried" tomato sauce, made with garlic and olive oil, just like you would do if you had the time.

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Tomato (74%), water, sugar, olive oil (3%), sunflower oil, garlic, salt.

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