Tximista Vermut de Txakoli Negre

Tximista Vermut de Txakoli Negre - The Spanish Table

Tximista Vermut de Txakoli Negre

Tximista (pronounced “chee-MEES-ta) is the Basque word for lightning. This unique Vermouth is made from 100% Hondarabbi Zuri grapes, the indigenous varietal grown at the Talai Berri estate in the Bay of Biscay, known for making Txakoli. It is aromatized with over 80 Spanish botanicals and fortified with orujo (the pomace brandy of Basque country). Tximista is the first Txakolina vermouth to arrive in the US and is only available in CA, NY & FL. The natural salinity and acidity of the wine helps create a perfectly balanced vermouth, for sipping over the rocks, in a hi-ball with soda water and a twist or using in your favorite cocktail. Both the Blanco and Rojo have the same amount of sugar content, however this here Rojo has caramelized sugar, which gives it it’s natural color. 

Regular price $34.99
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Wine Type

Vermouth

Country

Spain

Region

Pais Vasco

Subregion

Txakoli

%Alc

15%

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