Gilda Kit

Gilda Kit

All of the ingredients you need to make one of Spain's most popular pintxos:  the Gilda.  Named after the same-named movie starring Rita Hayworth, this delicious bite "supposedly originated at the bar Casa Vallés in San Sebastian in the 1940s. It is named after the Rita Hayworth film of the same name, which was one of the few films to pass through censorship in post-Civil War Spain of the 1940s. The pintxo was described as “verde, salado, y picante.” This literally means “green, salty, and spicy” but can also mean “dirty, charming, and spicy”—characteristics much like Hayworth’s titular character" (source: Smithsonian Festival, Shana Killeen, Feb 2016)

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