Pebrella (Wild Thyme from Valencia)

Pebrella (Wild Thyme from Valencia) - The Spanish Table

Pebrella (Wild Thyme from Valencia)

Paula Wolfert has an encyclopedic mind filled to the brim with food-facts. It seems that no ingredient is too rare to have escaped her attention. It was Paula who first told
us of Pebrella, a rare form of wild thyme indigenous to the area between Valencia and Alicante. Our herbalist in Valencia was amazed that we had ever heard of Pebrella.
It reminds one of savory, oregano and thyme all at once. We use it on meats, in salads, sprinkled on fresh cheeses and to marinate olives.

/
  • In stock, ready to ship
  • Back in stock soon
Shipping calculated at checkout.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Items Like This
Recently viewed

You May Also Like

View all
The Spanish Table Lemon Olives - The Spanish Table
The Spanish Table Lemon Olives - The Spanish Table

Best Seller

The Spanish Table Lemon Olives
Sold Out
1 Gram Saffron Chiquilin - The Spanish Table
1 Gram Saffron Chiquilin - The Spanish Table

Best Seller

1 Gram Saffron Chiquilin
Casa Mariol Vermut Negre - Spanish Vermouth - The Spanish Table

Best Seller

Casa Mariol Vermut Negre - Spanish Vermouth
Carmencita Paellero Seasoning - The Spanish Table
Carmencita Paellero Seasoning
Chorizo Bilbao 6 Pack, 1 lb - The Spanish Table
Chorizo Bilbao 6 Pack, 1 lb - The Spanish Table

Best Seller

Chorizo Bilbao 6 Pack, 1 lb
Ameztoi Rubentis 2023 Txakolina Getariako Rosado - The Spanish Table
Ameztoi Rubentis 2023 Txakolina Getariako Rosado
Avinyo 2023 Petillant Vi d'Agulla Penedes - The Spanish Table

Best Seller

Avinyo 2023 Petillant Vi d'Agulla Penedes
Spanish vineyards

Legendary Wines From Spain’s Vineyards & Winemakers

Wines from Spain
Portugal on the sea

Fresh Finds Sourced from Portugal's Top Winemakers

Wines from Portugal