Pebrella (Wild Thyme from Valencia)

Pebrella (Wild Thyme from Valencia) - The Spanish Table

Pebrella (Wild Thyme from Valencia)

Paula Wolfert has an encyclopedic mind filled to the brim
with food-facts. It seems that no ingredient is too rare
to have escaped her attention. It was Paula who first told
us of Pebrella, a rare form of wild thyme indigenous to the
area between Valencia and Alicante. Our herbalist in
Valencia was amazed that we had ever heard of Pebrella.
It reminds one of savory, oregano and thyme all at once.
We use it on meats, in salads, sprinkled on fresh cheeses
and to marinate olives.

Regular price $5.99
/
  • In stock, ready to ship
  • Back in stock soon
Shipping calculated at checkout.
Recently viewed
Spanish vineyards

Legendary Wines From Spain’s Vineyards & Winemakers

Wines from Spain
Portugal on the sea

Fresh Finds Sourced from Portugal's Top Winemakers

Wines from Portugal